Sunday, January 23, 2011

On The Topic of Whole Wheat Flour In Lavender Poundcake...

I polled our little puggle troublemaker, Napoleon, on the topic of whole wheat flour. Seems he thinks it would make a fine substitute!
Note to self, put the flour in the top cabinet from now on!

Vanna, we only use whole wheat and it turned out fine!


  1. Hello, I came here thanks to the comment you left on my blog. Thank you for stopping by. I am so glad you found the Short History of Poland useful. I hope it might even help if you decide to read War & Peace - Polish connection with the troops of Bonaparte.
    When I read your profile, I felt you were a kindred spirit - your interests, literature choices, reading with your daughter. I really appreciate that you stopped by.

  2. Thank you Zosia! War and Peace is also one of my favorite books!
    Thank you for taking the time to stop by my blog, I know how busy and crazy everthing must be for you right now.
    I am glad I "met" you!

  3. Oh Andie Napoleon had me LMAO!!! Well alrighty then! Wheat flour it is! I'll let you know how it turns out. Vanna

  4. Vanna, he is such a little pixie! Eating flour was actually Part II of his hijinx yesterday. It seems he reached up to the countertop in order to steal a cookie (which he was able to do, amazingly) and while he was stretching he opened the lazy susan cabinet with the flour in it...the rest is history!


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